Thursday, Aug 02, 2018

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Daily Specials
Wednesday, Jul 18, 2018

You already know there’s always something fun happening in our taproom, and now every day of the work week is loaded with even more reasons to spend time with us here in Lowertown Saint Paul! Joining our regularly scheduled trivia night and our...

Sunday, Apr 22, 2018

You aren’t just customers to us. You’re members of the Tin Whiskers family, and we wouldn’t be where we are today without you. That’s why we’re launching the ...

Monday, Nov 27, 2017

The garage is dark. It’s early and quiet, but you’ve got your mash tun ready. You just need a heat source, a well placed fire under your kettle. And to get that, you need a little spark.

Back in January of 2015, we launched a new series of test batch beers in our taproom called the...

Monday, Jul 24, 2017
Just like pickling, you can smoke just about anything. Not only is smoking used as a method of preservation, the different methods, woods, and vessels lend a wealth of unique, one-of-a-kind flavors to your finished product. Join us tomorrow, July 25th, starting at 4p, and talk to the brewers...
Wednesday, Jun 07, 2017
Another year has passed and we continue to be proud of our place in the quickly growing Twin Cities craft community.  As young homebrewers, we could have never dreamed this would be the scene in 2017. SO many beers to choose from and SO much quality product on the market.  To stand out, and...
Thursday, May 11, 2017

To many beer drinkers, craft beer is defined by the India Pale Ale, or IPA. Everybody makes one, many swear by it, and often, the more bitter, the better. So what's with it?

IPA - What does it stand for? ...

Wednesday, Apr 19, 2017

In today’s economy, time and space are money. The craft beer market is moving and growing at the speed of light (much to our delight!) and our fans are drinking our beer as fast as we can make it!

If we lived in our dream world, we’d produce lots of lagers or traditional Belgian style...

Lumen Lager
Saturday, Feb 25, 2017

Wow, how quickly things have changed. November 2014 we distributed 22oz. bombers of our flagship brews for the first time. Fast forward one year, and we move our flagships to 16oz. cans. August 2016 rolls around, and we introduce our seasonal cans to the shelves, starting with our Schottky...

Monday, Jan 30, 2017

As Head Brewer, Derek Brown, was brewing batch 300 on our pilot system, there were many things to look back on, and forward to, when it comes to test batching and experimenting. A lot of time and energy is invested in perfecting our...

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